Drinks

Sparkling Wines

• Prosecco, Lunetta, Italy 11/38

  "little moon" in italian. Delicate floral scents of yellow spring flowers and apple, refreshing and harmonious palate of white peach and grapefuit, crisp acidity with lively bubbles, clean finish

• Rose Prosecco, Brillo, Italy 12

  Pale pink and elegant on the nose with lively persistent mousse of ripe cherry, red berry, lemon lime zest notes. crisp and refreshing

White Wines

• Pinot Grigio, I Castelli Romeo E Guilietta, Italy 11/38

  Light and Refreshing with enticing bouquet and seductive aftertaste. Color is straw yello with green reflections, bouquet of bread crust and green apples. Fresh and drinkable

• Sauvignon Blanc, Hei Matau, Marlborough, New Zealand, 2023 11/38

  Crisp, Clean, and bright with balanced acidity. Fermented in stainless steel to emphasize the fruit. Classic coastal aromas and flavors of lemon zest and lime alongside tropical mango with a touch of green apple. Medium bodied

• Chardonnay, skyside, 2020 north coast, california

  aromas of honeysuckle with bright citrus notes of meyer lemon and mandarin orange followed by aromas or apricot and white peach. subtle oak notes and elegant acidity with long finish

• Chardonnay, Hess Shirtail Ranch, Monterey, California 11/38

  Crisp, clean, and bright with balanced acidity. fermented in stainless steel to emphasize the fruit. Classic coastal aromas and flavors of lemon zest and lime alongside tropical mango with a touch of green apple. Medium Bodied

• Riesling, Daily Standard Spatlese, Germany 2022 10/36

  A wine of Superior Quality. Referred to as the queen of white wines harmoniously balanced between natural ripe sweetness and acidity. Intense in concentration with rich and ripe fruit flavors

Rose Wines

• Maison Idiart, Provence, France

  Refreshing & balanced. Light rose-petal pink rand lively citrus aromas. Notes of white peach and nectarine lead into honeysuckle. Zesty pink grapefruit and juice strawberry, followed with a backbone of great acidity and round mouthfeel.

Red Wines

• Red Blend, Epix, California

  70% Cabernet Sauvignon (40% Paso Cabernet Sauvignon, 30% Estate Cabernet Sauvignon) barrel aged 18 months. 30% Petite Syrah barrel aged 12 months. Dark berry flavors and jammy fruit notes. Full bodies and fruity. Blackberry, boysenberry, cherry with pomegranate nuances. Soft and velvety.

• Pinot Noir, bridgeview oregan

  delicious lighter style pinot noir with very bright cherry, strawberry, and spice flavors with a hint of oak to soften the finish, lots of joyous fruit with an herbal note and brisk acidity, closes with good length and moderate tannins

• Merlot, Clos Du Bois, California 2021

  medium-to-full-bodied, rich aromas of black cherry, brown spice, and lightly toasted oak on the nose. luscious texture on the palate with concentrated blackberry fruit and notes of chocolate and mocha, finish is smooth and fruity

• Malbec, Altos Del Plata, Terrazas de los Andes, Mendoza, Argentina

  purple highlights, predominant aromas of black cherry & strawberry jam, medium bodies & medium finish

• Cabernet Sauvignon, San Joanquin 2020, Madera, California

  Smooth berry flavor with aromas of dark cherries and vanilla. Mild tannins with a lingering fruity, soft oak finish. Very drinkable.

• Cabernet Sauvignon, Skyside, 2018, North Coast California

  Smooth and round, aromas of violets, blueberry and plum fruit, clove/anise spices, coffee and chocolate. Fills the palate and lingers with chocolate and dark fruits.

• Cabernet Sauvignon, Hess Select, north coast california 14/49

  Well balanced red that offers approachable layers of complexity. Vivid Aromas of red cherry and blackberry accented by warm cedar. Mouth filling tannins deliver complex layers of blackfruit with hints of roasted vanilla and mocha with a soft round finish

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